Well, today I tried to cut my finger off...We were just getting ready for a run. I had bought a reindeer hide to make a wee wee protector for Ford. I was using my sewing scissors incorrectly and sliced my finger. I was so surprised at how sharp they were. OH MY, DID IT EVER BLEED. Slight delay in our day...unexpected drip to the clinic. The Dr. said it was good that the scissor were sharp because it made a clean cut. She was going to put in two stitches, but after we discussed that I work with dogs daily and it was very important to not get my finger infected. She opted to use surgical glue and glue the cut together and then she glued steri strips all across it. She felt that it would reduce the risk of infection and be easier to keep it clean until it heals.
Got back home and the only way that my finger could fit in a pair of gloves was to cut the pointer finger off it. I will have to take a pic of it tomorrow. My hand still fit in my over mitts so that was good. Needless to say, my finger throbbed most of the run. I hope that I can sleep tonight and that it feels much better in the morning.
Our run was beautiful today and because of our delayed start we got to enjoy a beautiful sunset on the trail.
Friday, November 30, 2012
EARLY MORNING WAKE UP BY SPOT
| Pic from last year. Spot(left) and brother Roan My loveable wheel dogs |
Thursday, November 29, 2012
-15 to 26 degrees
Woke up and it was the usual...-15 degrees cold. Watered and scooped the kennel.
Then Bob and I got busy. Worked in the back room organizing. Went through all of the boxes and bins from last year. Sorted through the hand, foot and toe warmers and boxed by expiration date (so that we use the oldest first). I have a better idea of our "Iditarod leftovers". Found all of the fox tails and will go through and fix the broken ones.
We added another shelf to our kitchen. It is so nice to have more shelving. When in town, I picked up wire shelf racks so that we could stack dishes. We moved the microwave up on the lower shelf, freeing up some counter space. Yea! Love the new light for the kitchen...lol, now I can see if the dishes are clean when I wash them! Added more cup hooks and have items hanging within reach.
I headed to Wasilla and the winds were gusting to 80 MPH. A big semi almost lost it's trailer...I thought that it was going over. While at the gas station, I only filled up half way. For safety, I wanted to get out of there. When opening my car door, I would have to fight to hold onto it. While at Lowe's they told me that they were not letting any shopping carts out the door. I pulled up to the door and they loaded my car. With the winds, the temps were in the mid twenties. Back in Willow there were no winds and I was back to freezing temperatures.
Bought 10 more ice cube trays and have been freezing trays of RedPaw Fat Blend for the dogs. I now have 4 gallon zip lock bags full. Picked up 4 outdoor garbage cans. They will be used for storing cut up dog meat. Bought the lumber for a shelving unit for in the hallway.
Stopped off at the Iditarod headquarters and picked up Drop Bags for Bob, Angie and me. Also picked up copies of all of the paperwork that we have to have for the the dogs and the mushers.
We put the washed sled bags back on our sleds and have them rigged up for when we switch to sleds.
Enjoyed a pizza for dinner and played two rounds of Farkle. A great day!
Then Bob and I got busy. Worked in the back room organizing. Went through all of the boxes and bins from last year. Sorted through the hand, foot and toe warmers and boxed by expiration date (so that we use the oldest first). I have a better idea of our "Iditarod leftovers". Found all of the fox tails and will go through and fix the broken ones.
We added another shelf to our kitchen. It is so nice to have more shelving. When in town, I picked up wire shelf racks so that we could stack dishes. We moved the microwave up on the lower shelf, freeing up some counter space. Yea! Love the new light for the kitchen...lol, now I can see if the dishes are clean when I wash them! Added more cup hooks and have items hanging within reach.
I headed to Wasilla and the winds were gusting to 80 MPH. A big semi almost lost it's trailer...I thought that it was going over. While at the gas station, I only filled up half way. For safety, I wanted to get out of there. When opening my car door, I would have to fight to hold onto it. While at Lowe's they told me that they were not letting any shopping carts out the door. I pulled up to the door and they loaded my car. With the winds, the temps were in the mid twenties. Back in Willow there were no winds and I was back to freezing temperatures.
Bought 10 more ice cube trays and have been freezing trays of RedPaw Fat Blend for the dogs. I now have 4 gallon zip lock bags full. Picked up 4 outdoor garbage cans. They will be used for storing cut up dog meat. Bought the lumber for a shelving unit for in the hallway.
Stopped off at the Iditarod headquarters and picked up Drop Bags for Bob, Angie and me. Also picked up copies of all of the paperwork that we have to have for the the dogs and the mushers.
We put the washed sled bags back on our sleds and have them rigged up for when we switch to sleds.
Enjoyed a pizza for dinner and played two rounds of Farkle. A great day!
Wednesday, November 28, 2012
NEW HOUSEDOG
Magic has always been a very shy dog. In the past I haven't chosen her for my team because of this. She is a good little leader and this year she is one of my main leaders. I decided that I am going to start bringing her into the house and travel around with her in my car. It will be interesting to see the changes, if any in her by this.
I was quite surprised at how well she did in the house. She went exploring all over and came out of the bathroom with a sponge and the soap. I had to chuckle. She learned real quick if she hung out with Buzz in the kitchen when I cook that they may be a payoff.
It didn't take her long to figure out that Buzz's mat is comfortable. She made herself right at home.
I was quite surprised at how well she did in the house. She went exploring all over and came out of the bathroom with a sponge and the soap. I had to chuckle. She learned real quick if she hung out with Buzz in the kitchen when I cook that they may be a payoff.
It didn't take her long to figure out that Buzz's mat is comfortable. She made herself right at home.
Tuesday, November 27, 2012
BATTER UP !
Getting ready to cut up frozen salmon for the dogs.
It is - 13 degrees out and rather cold. I am wearing a garbage sack to keep my clothes from becoming spattered with fish powder.
After cutting up the fish, I bag the pieces into ziplock bags ready for snacking the dogs on the trail.
I also bag a bunch of cut up salmon in empty dog food bags. This way we have plenty of cut up salmon to snck the dogs when we get back from training runs.
A dog food bag full of fish heads and tails. Yum ! At least the dogs think so!
I save all of the "fish powder" that you get from using the chop saw cutting the fish up. We will add it to the dog's water and food. We try not to waste anything.
I have over 200 salmon to cut up and bag...not to mention the tons of assorted meats for the dogs.
ORANGES FOR THE TRAIL
Well, there is never a dull moment here. There is always something to do and not enough time in our day to get them all done. We just keep plugging away. The oranges will be put outside to freeze and then I will package them up for the trail. We try to eat really healthy while on the trail...don't get me wrong there are goodies as well.
Sunday, November 25, 2012
OUR THANKSGIVING CELEBRATION...
Well, I decided that I really wanted to cook up a turkey and have friends over, so I called up Ted and Paula and we decided to celebrate Thanksgiving together on Saturday. I made a run into town and picked up a turkey and all of the trimmings.
Friday evening I made up my stuffing and put it in the fridge. Saturday morning I cleaned up the house and then Bob and I stuffed the turkey and had it ready to put in the oven. We then hooked up our teams and I ran back in the house at 2:15 and put the turkey in the oven. I always cook my turkey in an oven bag. I knew that I had 3 and a half hours to get back to the house. I made it home by 5:00 and took care of my dogs. Got in the house at 5:30 and we sat down to a wonderful dinner at 6:15. Couldn't believe it...it was just like clock-work! A nice evening with friends.
Friday evening I made up my stuffing and put it in the fridge. Saturday morning I cleaned up the house and then Bob and I stuffed the turkey and had it ready to put in the oven. We then hooked up our teams and I ran back in the house at 2:15 and put the turkey in the oven. I always cook my turkey in an oven bag. I knew that I had 3 and a half hours to get back to the house. I made it home by 5:00 and took care of my dogs. Got in the house at 5:30 and we sat down to a wonderful dinner at 6:15. Couldn't believe it...it was just like clock-work! A nice evening with friends.
Friday, November 23, 2012
Morning after Thanksgiving...
Well, if anyone would have asked me what I would be doing the morning after Thanksgiving, I would have answered "having a piece of pumpkin pie for breakfast...before it disappeared. It is quite funny, you wouldn't be alone...there would always be someone else showing up early for a piece of pie. Well, this morning found me with my cup of coffee and putting up broccoli with cheese packs and also mixed berries.
Right now I am parked in front of the Willow Library. My ATT Hotspot is all but worthless. It has been a source of frustration for a few days now. I thought that it was my laptop, so I drove to the library to see if I could get online and check emails, and post on the blog. Connection is great and I was able to post and upload a pic with no problem.
Dogs are already watered and ready to go for a run. When I get back to the kennel, we will hook them up and mix and match some of our old loops and add a few new ones to get the needed mileage.
Yesterday we were unable to start our 4 wheelers because it was so cold. We did end of getting them started, but decided to run today instead. We spent the day cleaning and organizing and then ended the evening with a movie. It has been so nice not trucking dogs for 2 days now. It is amazing how much more we can get done in a day. Trucking really adds so much time to our runs. Before we know it, it is late and we keep getting behind in chores. So, the plan is that we will run our teams locally and get caught up a bit and then head back to Hatcher Pass.
Right now I am parked in front of the Willow Library. My ATT Hotspot is all but worthless. It has been a source of frustration for a few days now. I thought that it was my laptop, so I drove to the library to see if I could get online and check emails, and post on the blog. Connection is great and I was able to post and upload a pic with no problem.
Dogs are already watered and ready to go for a run. When I get back to the kennel, we will hook them up and mix and match some of our old loops and add a few new ones to get the needed mileage.
Yesterday we were unable to start our 4 wheelers because it was so cold. We did end of getting them started, but decided to run today instead. We spent the day cleaning and organizing and then ended the evening with a movie. It has been so nice not trucking dogs for 2 days now. It is amazing how much more we can get done in a day. Trucking really adds so much time to our runs. Before we know it, it is late and we keep getting behind in chores. So, the plan is that we will run our teams locally and get caught up a bit and then head back to Hatcher Pass.
Thursday, November 22, 2012
HAPPY THANKSIVING TO ALL
I would like to wish you all a very Happy Thanksgiving. I hope that you are with family and friends having a wonderful meal and reflecting on all that you are blessed and thankful for.
For me I am truly doing what I love doing, but I miss my family and friends dearly. I am looking forward to celebrating and having our turkey dinner this Saturday....and of course, Pumpkin Pie !
For me I am truly doing what I love doing, but I miss my family and friends dearly. I am looking forward to celebrating and having our turkey dinner this Saturday....and of course, Pumpkin Pie !
Wednesday, November 21, 2012
FOR GRACIE
Tuesday, November 20, 2012
Busy and PRODUCTIVE Evening
After the run we got home at 7:30. When you truck dogs it makes for a looong day. But there are always things that need being done. I decided to get the food saver machine on a roll. Put up packages of breakfast sausage.
And also packages of oranges. The oranges on the trail are delicious and refreshing. Feels so good to be making such good progress on our Race/Iditarod meals.
Tuna noodle casserole and chicken and rice casserole....
MEET THE TEAM...
| Floyd |
| Tyson |
| Ursa |
Monday, November 19, 2012
-15 DEGREES AND HEADING TO THE PASS
A beautiful day, but cold.
Well, we had a great run up on the pass. It was a bit cold. I changed gear and wore my Wiggies bibs, and put on the Neos over top of my tennies. I wore the Neos and tennis shoes for the better part of the race last year. I will say that I had my shoes loaded with toe and foot warmers and a hand warmer atop of the toes, under a second wool sock that fit over the toes of the shoe. Today I just wore the tennies and Neos, no warmers. It is the time to experiment with what keeps me warm at what temperatures. After the run I decided that chemical warmers would have been nice. Next run at these temperatures, I will go back to the added toe sock and warmers. Believe it or not, I do like warmth!
There is a hairpin switch back on the way up Hatcher Pass. It is no big deal on the way up, but on the way down it is a bit hairy. Someone cut it really tight and my dogs this run also did the same, following their path. It was my worst time around that turn. I have been able to in the past "gee" my dogs out and around the turn, without going into the ditch. This time we were in the ditch. Joy for joy.
| LeBlanc and Arnie in lead |
Saturday, November 17, 2012
SATURDAY...A DAY OF REST FOR THE DOGS
Well, you know the routine....woke up, put the coffee on, watered dogs, then scooped the kennel. Came in and had breakfast. I then went to a local church and helped with the Thanksgiving Dinner Food Distribution. It was - 10 degrees this morning. I thought that I would be working inside at the church, so I left with blue jeans on (no long johns), snow boots that are for mild temps, (even brought my slippers to change in to.) Thankfully I packed a hat and a pair of wool mittens. My job was to bag frozen turkeys and pass them out. I borrowed a pair of gloves and worked with the frozen foods that were outside in a tent. I went in periodically to warm up. Then it was home to the kennel.
It was worming time for the dogs...armed with a syringe and a small bottle of Pyrantel Pamoate in my pocket to keep from freezing, I gave each dog their appropriate dose, determined by their weight. I knew that Jimmy would be an issue. Most of the dogs swallowed it right down, some easier than others. I tried to persuade Jimmy to take his wormer, but I knew that it would be a real struggle. For him, it isn't worth the trauma. I will give him his in his food.
Spent the late afternoon on consumers report checking out snow blowers and their ratings. Then called all over Wasilla figuring out who carried the top rated snow blowers. I had totally forgotten that the truck and trailer doesn't have tail lights and by now it was dark. We measured the Subaru hatch opening and called the store and had them measure the snow blower. We were a half in shy of the needed opening to make it fit. Bummer. So we will have to fit that in our schedule on another day.
| Kennel size bottle of Pyrantel Pamoate |
Spent the late afternoon on consumers report checking out snow blowers and their ratings. Then called all over Wasilla figuring out who carried the top rated snow blowers. I had totally forgotten that the truck and trailer doesn't have tail lights and by now it was dark. We measured the Subaru hatch opening and called the store and had them measure the snow blower. We were a half in shy of the needed opening to make it fit. Bummer. So we will have to fit that in our schedule on another day.
I then decided to put up more meal packs for Iditarod and races. Did peas, mixed berries, bacon, and sausages. I have sure been giving that Foodsaver machine a workout !
Thursday, November 15, 2012
Wednesday, November 14, 2012
A Beautiful Day
Well, we headed up to Hatcher Pass for another day up there. Another 10 dog team. I upped my mileage by about 6 miles and the dogs did great. Even though it was overcast, it was beautiful. Didn't see any other teams today. Can't figure it out...I am going to have to superglue my fingers...I have cuts and splits. Usually I don't have to do that until way into the season after a few races.
| Petunia is the blonde dog on the left. His partner is Kevin. In Front of wheel is Otter and Chad(Big Mouth) and in wheel is Roan and Spot (eating snow). |
| Roan and Spot...they are really happy dogs. |
We got a total of about seven inches of snow today. Time to check out snowblowers. We have got to stay on top of things this year.
Tuesday, November 13, 2012
Hatcher Pass
Well, we had a change of plans and we ended up at Hatcher Pass for our training run today. It is much safer than Shirley Towne where the logging trucks were traveling so fast and with the blind hills. It was a longer drive to get there, but I took advantage of that time to unbundle booties and get them ready to powder. I did 300 of them on the drive. As always, with trucking it makes for a longer day. The dogs seem to like it and I am sure that they enjoyed the change of scenery. It is really beautiful up on Hatcher Pass and I love how Willow Creek freezes up like a work of art.
After arriving home, we put the dogs back to their houses and then it was time to feed them and then the mushers. I cooked up lasagna and spinach and cheese raviolis and put up 12 Iditarod dinners.
After arriving home, we put the dogs back to their houses and then it was time to feed them and then the mushers. I cooked up lasagna and spinach and cheese raviolis and put up 12 Iditarod dinners.
Monday, November 12, 2012
IT'S TRUCK'IN TIME
| Time to load up the 4 wheelers... |
| Made it up on the trailer and not off the end ! |
Sunday, November 11, 2012
SUNDAY--CHURCH AND A CATCH UP DAY...
Got up and watered dogs. Then we headed to Sheep Creek to Church. On the way I brought booties to powder. It didn't take long to figure out that from the front seat of the truck, powdering booties wasn't too productive. After church we all had chili and homemade frybread. I LOVE frybread.
Then back home and to work on the shed and the dog truck. We are planning on trucking dogs tomorrow so I replaced rusted hinges. Bob got all the siding up on the storage shed. We also got the freezers off the trailer. Loaded up the 4 wheelers this evening to make our morning easier. I powdered about 200 booties this evening. That is just a drop in the bucket ! There are over 2000 to powder.
Then back home and to work on the shed and the dog truck. We are planning on trucking dogs tomorrow so I replaced rusted hinges. Bob got all the siding up on the storage shed. We also got the freezers off the trailer. Loaded up the 4 wheelers this evening to make our morning easier. I powdered about 200 booties this evening. That is just a drop in the bucket ! There are over 2000 to powder.
Friday, November 9, 2012
FRIDAY
| OUT IN THE SWAMP |
After the run I decided to head to town and my first stop was the laundry mat. I washed our parkas and insulated pants. Before the snow came, we had been 4 wheeling in the dirt and dust. Everything was covered in dust. Also washed our sled bags and harnesses. Here's hoping that we keep getting snow in small amounts.
Wednesday, November 7, 2012
Brrrrrrrrrrrrrrr....
Woke up this morning and it was -8 degrees. Monday, when running my first team I came to the realization that I wasn't dressed warm enough. I had cold hands and feet. Not fun. By the time I hooked up the second team, it had warmed up a bit and I was ok. Time to start using the hand warmers and toe warmers. I think that you go through an acclimation process, because I was thinking about - 50 and I shuddered. I must still be adjusting to the colder temps. Both runs were great. Getting ready to bump up the mileage.
Yesterday was a day in town. We picked up two freezers for storing our dog meat and salmon. Again, plug ins are great! Then we checked out some storage sheds. Trying to get things a bit more organized here at the home front. That will make an easier training year and an easier prep time for Iditarod. Picked up two 90 pound bales of straw for the dogs. With the temps in the single digits they will love the added straw.
I am picking up a new leader today. He sounds like a real sweetheart. We will see how it goes. His name is LeBlanc.
Well, it is evening and we had a great day. We had our kennel inspected earlier and everything was in order and we now have our updated license. After that we took out a team. I ran LeBlanc and he did a great job in swing. He is a really nice trotter....a little shy, but very sweet. We had a wonderful run. When we were heading back to the kennel the alpen glow on Denali was magnificent.
We fed dogs and strawed the houses and the dogs are very content and happy.
I am picking up a new leader today. He sounds like a real sweetheart. We will see how it goes. His name is LeBlanc.
Well, it is evening and we had a great day. We had our kennel inspected earlier and everything was in order and we now have our updated license. After that we took out a team. I ran LeBlanc and he did a great job in swing. He is a really nice trotter....a little shy, but very sweet. We had a wonderful run. When we were heading back to the kennel the alpen glow on Denali was magnificent.
We fed dogs and strawed the houses and the dogs are very content and happy.
Tuesday, November 6, 2012
HOW DO YOU EAT AN ELEPHANT?
ONE BITE AT AT TIME....
Got up early this morning and decided to make french toast. I made up a humongous batch so that I would be able to make up french toast packets for on the trail. Probably the most demanding thing in our schedule other than training is getting the drop bags ready for Iditarod. We are tackling that "One Bite at a Time". I decided to make up this batch with bananas in them. Yum !
Then for breakfast I made steel cut oats. Again, I made a large batch. I was able to put together 4 breakfast pouches. Each time I make steel cut oats it comes out very different. Today I added flax, coconut, apples, cranberries, raspberries and blackberries. Looks kind of gross, but it is oh, so good!
Monday, November 5, 2012
Brr...
Saturday, November 3, 2012
THE JOYS OF "PLUG-INS"
Kind of funny...I just bought a vacuum cleaner and it was a big event. Couldn't wait to give it a whirl...comes with a pet hair power brush. Complete with a hepa filter and a sealed system...great for someone with Asthma and a dust mite allergy (me).
A big Hello to the Duvall kids and also St. Matthew kids.
Math question for you: I just bought 2,300 booties. They all need to be powered. Then I bundle them. A bundle is 4 booties that you Velcro together. How many bundles can I make?
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